Importers: The Final Countdown to CARM Is On!
March 14, 2024
On May 13, 2024, the Assessment and Revenue Management (CARM) becomes the official system of record for importers and other trade chain partners to pay duties
Canadian Insights
TAG perspectives and recommendations on today’s
top topics in food safety and public health.
CFIA Begins Automatic Import Licence Checks – and Rejections
February 19, 2024
If you import food to Canada and don’t have a valid SFC import license, your import will be automatically rejected! On February 12, the CFIA
What Does California’s Finalized “Prop 12” Mean to Canadian Producers?
January 11, 2024
California’s “Proposition 12,” allowing only food from farm animals housed under specific standards to be sold in the state, went into full effect on January
Non-licensed Imports to Canada Automatically Refused Beginning February 2024
December 12, 2023
Although enforcement of the Safe Food for Canadians Regulations (SFCR) took effect in January of 2019, some of the policies were not immediately enforced. One
CFIA Clarifies Simulated Meat & Poultry Requirements in New Guidance
November 20, 2023
What does CFIA consider to be a simulated meat or poultry product and how do the regulations differ and what requirements have been set for
Large Retailers to Become Responsible for Primary Food Packaging “Pollution Prevention”
October 20, 2023
Earlier this year, the Government of Canada published a regulatory framework paper on Recycled content and labelling rules for plastics. To reduce the environmental impact
